Snacks
Punjabi Samosas 8 Pcs (460 g)
Shana Punjabi Samosas are made with a traditional Punjabi recipe in which a savory blend of potatoes, peas, and spices, is all encased in a crispy pastry. HOW TO PREP Frozen samosas are so simple to cook, serving as a quick and delicious tea-time snack or a side dish. Bake/deep fry the samosas for 15-20 minutes, or until they are golden brown and crispy. SERVING SUGGESTIONS Our samosas are Ideal as appetizers, snacks, or part of a main course, especially when paired with chutney, yogurt, or raita. Where to buy Recipe
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